Ever wondered about making a tasty and healthy breakfast? Our easy gluten free protein waffle recipe is here to help. These waffles are full of protein. They’re great for starting your day or after a workout.
Key Takeaways:
- High-protein breakfast recipe using gluten-free flours and Greek yogurt
- Customizable with your favorite protein powder for an extra boost
- Fluffy and moist texture from the blend of oat and almond flours
- Easy to meal prep and reheat for a quick and nourishing breakfast
- Suitable for those following a gluten-free diet or seeking a healthier waffle option
Fluffy and Protein-Packed Waffles
Start your day with our tasty Gluten Free Protein Waffles! They’re fluffy and packed with protein thanks to special ingredients we picked.
Greek Yogurt for Moisture and Protein
Creamy Greek yogurt adds moisture and a lot of protein. It makes the waffles tender, like cake. This keeps you full and happy all day.
This protein-rich yogurt makes these waffles a great choice for a healthy breakfast.
Oat and Almond Flour for Gluten-Free Goodness
We use oat and almond flour to make these waffles gluten-free. This gives them a nutty taste and more protein and fiber. It’s a healthy and tasty choice.
These waffles have the right mix of moisture, protein, and gluten-free flours. They’re perfect for breakfast or a guilt-free snack anytime.
“These waffles are a game-changer for my high-protein breakfast routine. They’re so light and fluffy, yet packed with the protein I need to power through my mornings.”
Customizable with Your Favorite Protein Powder
This Gluten Free Protein Waffle recipe is super versatile. We can use our favorite protein powder to make it even better. It works well with many protein powders. Choose a good one like Orgain Simple or Orgain Organic Protein Powder for the best taste.
This recipe is loved by 36 users and gets 5 out of 5 stars. It needs 2 cups of gluten-free flour, 3 teaspoons of baking powder, and 2 tablespoons of sugar. Each serving has 205 calories, 20g carbs, 3g protein, and 13g fat.
For a healthier choice, use olive oil. The recipe also suggests freezing waffles in pairs for up to three months.
Bob’s Red Mill is the recommended gluten-free flour brand. Use room temperature ingredients for the batter. Almond milk is the main dairy substitute. Choose a protein powder that’s good for baking, like Orgain Simple or Orgain Organic Protein Powder.
Navigating the grocery store can be a challenge, but with our gluten-free shopping list, you can shop with confidence and peace of mind. Say goodbye to the confusion and uncertainty, and hello to a stress-free, gluten-free shopping experience.
| Nutrition Facts | Per Serving |
|---|---|
| Calories | 522 kcal |
| Carbohydrates | 67.2g |
| Protein | 31.1g |
| Fat | 38.4g |
| Saturated Fat | 3.7g |
| Sodium | 179mg |
| Potassium | 100mg |
| Fiber | 9.4g |
| Iron | 6mg |
These protein powder waffles have 31 grams of protein per serving. They’re great for a high-protein breakfast or snack. They’re also dairy-free and gluten-free, with just 9 simple ingredients.
The recipe can be kept in the fridge for up to 3 days or frozen for up to 3 months. Cooking time is 15-20 minutes for fresh waffles or 15 minutes for meal prep.
Looking for a high-protein breakfast recipe or a healthy waffle recipe? This Gluten Free Protein Waffle recipe is a great choice. It’s versatile and delicious, customizable to your taste.
If you often hang yourself
Gluten Free Protein Waffle Recipe
Calling all health-conscious foodies! We’ve got a Gluten Free Protein Waffle recipe for you. It’s a delicious and nutritious way to start your day. These waffles are fluffy and packed with protein. They use gluten-free flours like oat flour and chickpea flour.
They also have protein-rich ingredients like Greek yogurt and your choice of protein powder.
These waffles stand out because of their careful recipe. We made the batter to have the perfect texture and flavor. And it’s gluten-free and full of protein.
Each serving has about 15 grams of protein and 3 grams of fiber. So, these waffles will fuel your body and keep you full in the morning.
You can choose from classic vanilla or try flavors like cinnamon or pumpkin. The options are endless. Serve these waffles with your favorite toppings, like fresh berries and maple syrup, or nut butter and granola.
Get ready for a delicious and nutritious breakfast. It will make you feel energized and ready for the day ahead.
I’m Dr. Shivani, a Kolkata-based nutritionist since 2015. After 10 years of igniting a love for healthy eating in young minds as a High School nutritionist teacher, I now help individuals unlock their full potential through personalized diet plans. My passion for writing and sharing nutrition knowledge (through blogs and observations) keeps my practice fresh and fuels my love for the field!
